Chocolate Moulding Machine

Short Description:

The machine is developed based on the latest technology over the world, pouring for three times and filling twice(crispy nuts and full nuts), It collects baking, moulding, rolling over, vibrating and cooling together.
With this machine, you can produce pure chocolate, a variety of chocolate with different sizes, fillings, multi-colours and multi-tastes.
It has advantages of high productivity, varieties,tidiness and utility,etc. The production flow including mould heating, depositing, vibration, cooling, discharge, conveying and so and, all in automatic.


Product Detail

Product Tags

Technical Data

Model Capacity (T) Power (kw) Moudling Board Dimension(mm) Weight (Kg) Outer Dimension (mm)
QJJ175 2-2.5 17.4 300 × 225 5000 14000×1000×2350
QJJ175B 1.5-2 20 280 × 200 6000 16000×1100×2100
QJJ150 1.5 7.47 275 × 175 500 4000×520×1500
QJJ275 1.5-2 45 275 × 175 5800 12726×5240×1810

 


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